An Initiative Of NASPA and The Suder Foundation
737 Results
This study uses population-level data to compare prevalence of mental health symptoms and use of services for first-gen and continuing-gen students.
This study aimed to identify information dissemination needs around food resources available through the university as informed by student representing groups at risk of food insecurity.
This study assessed the influence of an interdisciplinary student-run clinic on students’ decisions to matriculate in four health professional programs.
This model addresses first-gen students' issues by having the undergraduate university take an active role in their professional development.
This study examined demographic variations in alcohol use in a national sample of US college students.